Philadelphia is widely known for its heritage, sense of community and, probably most importantly, its variety of mouth-watering foods. One of our personal favorite delights is the flaky, cream-filled cannoli. Here are a few of our recommendations for bakeries that offer the best cannoli in Philadelphia.
The Termini Brothers Traditional Cannoli
The Termini Brothers Bakery began back in 1921 when two brothers from Sicily began a bakery in the heart of Philadelphia. Built upon a foundation of strong work ethic and a passion for pastries, the business has since expanded to include four retail locations and is in its third generation of family ownership. With a history like that, you know they put a wealth of dedication and commitment into their desserts.
Cannoli is their most beloved traditional item, so they create each one with care. They hand-craft each individual cannolo shell and store the shells in their own compartments to keep them tasty and fresh until a lucky someone is ready to devour them. They’re the perfect addition to a party, so check out the Termini Brothers’ small and large cannoli packages next time you’re hosting a get-together.
Try a Varallo Brothers Cannoli
The Varallo brothers were raised in Italy, where they learned the fine art of Italian pastry-making. After they moved to the United States with their family, they decided to share their skills with their community by opening their own bakery. All these years later, the Varallo Brothers Bakery is still a family-owned and -operated business, serving the region with genuine Italian baked goods, including some of the best cannoli in Philadelphia.
The Varallo Brothers’ cannoli are some of their most featured products, and it’s for good reason. Their array of cannoli flavors includes chocolate, ricotta, vanilla, and combinations of each. They even have unique items like special cannoli and cannoli chips and dip.
Visit Isgro’s for Some of the Best Cannoli in Philadelphia
Isgro’s Fine Pastries was founded back in 1904 on the idea that beauty and taste play equally important roles in the making of a pastry. Now, over 100 years later, Isgro’s expert bakers still hold on to that premise. In fact, their cannoli have been awarded “Best in Philly,” and it isn’t difficult to see why.
Isgro’s cannoli come in mascarpone, chocolate, vanilla, ricotta, and chocolate mousse flavors. Each cannolo is lovingly hand-made, from the dough rolling to the deep frying to the stuffing, and you can get a glimpse of this process via a slideshow on their website. The result? Beautifully sculpted cannoli with crispy, flaky shells and light, fluffy cream fillings. Along with cannoli, Isgro’s specializes in custom-made wedding cakes, cookies, Italian cream puffs, and more.
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